Featured in the Gluten Free Eats on Atly
1855 AZ-89A, Sedona, AZ 86336, USA
Celiac friendlyLow risk of cross-contamination
Checked by AtlyAlways inquire directly about health and safety.
Absolutely bussin'. Gluten free pizza here is a huge victory for anyone with gluten allergies, they take it seriously and deliver something you're not going to find in the surrounding area. If gluten won't hurt you, the regular crust pies are really good too. Would recommend and would like to return.
8280 W Union Hills Dr, Glendale, AZ 85308, USA
Celiac friendlyLow risk of cross-contamination
Checked by AtlyAlways inquire directly about health and safety.
Wow, pleasantly surprised by Picazzo! Not gf or celiac but my step-mom is, she brought me here to try it out. Well prepared, fresh flavors and solid technique. Service was quick and unobtrusive. They even had Ween playing on the house music - love it! As a chef / operator / consultant for the foodservice industry, I applaud their creativeness, on-point flavors and execution, cleanliness and large portions. Great job!
225 Hilderbrand Dr, Sandy Springs, GA 30328, USA
Celiac friendlyLow risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
If you are in Sandy Springs, GA, or even Atlanta, we highly recommend heading over to Strive Foods. It's healthy, gluten free, and vegan, and most of all, delicious! They have developed original recipes, which are super scrumptious! Savory or sweet, you really can't go wrong here. Their drinks are also tasty. We love their smoothies and matchas. đź’šđź’šđź’š The owner and folks working there are attentive and personable. We were just recently visiting the area, and told them we need one of these in our neck of the woods! Thanks for a great experience!
1319 Polaris Pkwy, Columbus, OH 43240, USA
Celiac friendlyLow risk of cross-contamination
Confirmed by Chef, Jacob CanaryAlways inquire directly about health and safety.
I would give 1000 stars if I could. I have a gluten and dairy intolerance and our server, Tyler, made sure I was eating GOOD. He got the kitchen to make gf/df bread specially for me, and was super accommodating explaining the menu items in depth and offering suggestions. He even brought me a plate of steamed veggies with my chicken & pasta. I ended up getting the pasta-your-way with gf gnocchi and grilled chicken, and he brought me a side of steamed veggies. He was accommodating, friendly, and on top of everyones table around us with the same level of service. Did I mention this was Valentine's day, one of their busiest days? This is going to become a regular restaurant for me, thank you Marcella's and thank you Tyler!!
227 Lenox Ave, New York, NY 10027, USA
Celiac friendlyLow risk of cross-contamination
Checked by AtlyAlways inquire directly about health and safety.
best gluten free crust in the city
65 2nd Ave, New York, NY 10003, USA
Celiac friendlyLow risk of cross-contamination
Confirmed by Chef, Kyle SalibaAlways inquire directly about health and safety.
This is not a dedicated gf kitchen. They make pizzas and do not have separate cooking spaces. The staff is very educated and knowledgeable about allergies though.
1662 Grand Ave, St Paul, MN 55105, USA
AccommodatingSome risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
I’ve had much better tasting and textured gluten free and vegan selections elsewhere. I would not choose this place as my top option if I needed either of those as a serious accommodation. Pricing for the quality and the service was basically awful. My table got three drinks (two small hot teas and a small latte) and three cake slices and paid $45. The latte was up-charged $2 because I am lactose intolerant and ordered oat milk for it. I understand an up charge because the milk is typically more expensive than regular, but basically every other cafe for miles well out-competes a $2 extra charge. The most expensive I’ve seen locally before this was $1. In a perfect world allergy and intolerance accommodations would cost no extra, as people like me can’t really help wanting to live like others and have a little cafe latte that won’t hurt us. When asked if I wanted a box I said I would, as I still had a half slice of cake left. No box was ever brought to my table and the waiter never mentioned it again even as we said goodbye to him and left. In fact, almost every interaction with the waiter was tinted with what seemed like haughtiness or disdain on his end. Maybe because we only came and sat for desserts and coffee/tea and therefore were not “high value” customers. Overall this place seems full of itself and really not worth the trouble and expense to have sub-par cakes and a cup of tea. Hoping this is a rare experience.
537511 Tamiami Trail N, Naples, FL 34108, USA
Celiac friendlyLow risk of cross-contamination
Checked by AtlyAlways inquire directly about health and safety.
We have eaten here several times. This week when we are here we were less than happy. My wife had a gluten allergy and the GF bun was hard as a brick and could not be bitten into. she loves the GF chocolate desert that normally is severed warm and this time when we’re was still frozen in the middle. We informed the server and he shrugged it off and walked away and did not offer to fix it or even clear our plates from dinner to make room for dessert. Very very poor experience this week and we will not be returning.
1963 Oak Tree Rd, Edison, NJ 08820, USA
AccommodatingSome risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
Disappointed they changed their menu. They used to have some good classics there, especially the breakfast sandwiches that could also be made gluten free. I barely recognize the menu now, time to move on I guess.