Featured in the Gluten Free Eats on Atly
403 Madison Ave S, Bainbridge Island, WA 98110, USA
AccommodatingSome risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
came here for lunch as the Find Me Gluten Free app had enough reviews to make me think it was safe for someone with celiac disease. I asked our waitress several questions before ordering and she assured me that my prime rib sandwich on a gf bun would be safe. 4 bites in, after I had asked her to double check if the jus was safe, she let me know that the meat itself was basted in jus which had wheat. they brought me out a different sandwich which they rushed but never apologized up until I was leaving. the second sandwich took time to come out. the manager didn’t stop by our table and the waitress didn’t handle the situation well. the kitchen should’ve seen my order flagged as celiac and known not to serve me something with wheat. celiac is an autoimmune disorder where gluten causes damage to your stomach lining. so they essentially poisoned me and didn’t seem all too sorry. they still charged me for my meal and it wasn’t until I told them I shouldn’t have to pay that they comped me and apologized. they entire lunch was very awkward and put a huge damper on the energy of our day celebrating our friends 30th birthday. what a bummer. I was sick the rest of the day. I wouldn’t return.
101 Winslow Way E, Bainbridge Island, WA 98110, USA
Gluten-free optionsSuggested by the GF community
Second time here and can confidently say that this is a must-visit while on Bainbridge island. The food is reasonably priced and the menu is very diverse. For what it’s worth, we couldn’t make a reservation online but we showed up and got a table for two outside immediately. As far as the food, we actually came here the day after they changed the menu for the season so lucky us! Attached are pictures of the Thai iced coffee, taro egg rolls (gluten-free but delicious), pineapple rainbow trout, the caramel popcorn bread pudding and the seasonal panna cotta! A few honorable mentions (no pictures unfortunately!) from our first visit include the soft shell crab roll, the chili lime calamari, and the fire roasted clam!
124 Madrone Ln N, Bainbridge Island, WA 98110, USA
Celiac friendlyLow risk of cross-contamination
Checked by AtlyAlways inquire directly about health and safety.
I eat here very often with celiac. They are very conscious and they have a gluten free hoisin and the peanut sauce is gf.
131 Parfitt Way SW, Bainbridge Island, WA 98110, USA
AccommodatingSome risk of cross-contamination
Based on crowdsourced informationAlways inquire directly about health and safety.
Great small coffee shop! The matcha is really good. Not too busy, since it was Monday. I got my drinks fast and they tasted great! Overall no complaints, although I can see how the place can quickly get crowded and the staff overwhelmed, as per some of the other reviews, especially since I can see it being a popular tourist spot, but today all was great! The lemon lavender donut was pretty tasty, but a little bit on the dryer side, but understandable since it is gluten free as well as vegan. I would still get one again. I will come back next time I am in town for sure!