Rusty McNeely

Google review

Here's an improved version of your review: --- While passing through on our way to Marathon, I was starving and looking for a place that could accommodate my gluten and dairy allergies—definitely a challenge when traveling! After a quick search on Google, I found Coco Plum and decided to give it a try. When I arrived, I was pleasantly surprised by the cozy, homey atmosphere. The staff were incredibly friendly, and you could browse their charming little boutique while waiting for your food. I ordered the gluten-free vegan wrap, and it was HUGE! Not only was it delicious, but it came with a generous side of freshly cut fruit. The price was incredibly reasonable, especially considering the portion size and quality. If you're looking for great vegan and gluten-free options, this place is a must-visit! I’ll definitely be back the next time I'm in the area. The food and overall experience was top notch!

Chad Gilchrist

Google review

Great restaurant. Didn’t even know it was there as it’s hidden from overseas highway. My family was there for breakfast and enjoyed the gluten free options. Loved being able to have gluten free cornbread and pancakes. My kids are gluten free pancake critics and these were top top. I had the southwest Benedict, which was fantastic. Service was fast and attentive. Prices were very reasonable for Key Largo. If you sit outside the street noise can be loud but not a reason to pass this gem by.

Pat Hagen

Google review

The sad gluten free menu was a real disappointment. Poor descriptions of the food and no prices. The gf potato skins were nothing more than a baked potato with cheese and bacon served with dried out chives and diced tomatoes. $12.95 The gf French onion soup was good. $6.99 The conch chowder a rendition of tomato soup with presumably conch. $9.99 The server lacked any enthusiasm. The garden dining was delightful.

Lisa Blanchette

Google review

We were in town in May, for a wedding and wanted to go to lunch close to our hotel. So, we decided to go to Skipper’s Dockside. Plus, it was a quick walk from our hotel. Wow, it was so much fun! What a great place to eat with a relaxed atmosphere! Or you can sit on the deck and watch boats go by in the marina. While you listen to live entertainment! All the staff were friendly and went out of their way to handle my celiac and soy allergy. I was able to speak to Chef Michael Ashley who made my meal. So, for lunch, my husband and I both got the Blackened Mahi sandwich. But they substituted the bread for quinoa and vegetables. The dish was delicious! Can I tell you we came back the next night? Yes, we had to try the Frozen Rum Runners. And I cannot forget the best chocolate martinis. We got a great meal, excellent service at a reasonable price. If you are looking for a place to chill and relax, go to Skipper’s! We will be back!

Mary Preston

Google review

I was absolutely thrilled with the gluten free chocolate covered key lime pie on a stick!! Thank you, thank you!! 💯 Absolutely delicious and one of my favorite treats on the planet!