Liz Purvis

Google review

We were in the area and looking for somewhere tasty to go for lunch, and after seeing the reviews, we decided we wanted to come to blackies! Even though we were a walk in, they were able to accommodate us and accommodate us, they did. Most of the menu can be made GF, and there are pages, upon pages to this menu. Not only did I enjoy my meal (I got the French Onion Cheesesteak with Fries and it was SUPERB 🤌🏽), but my gluten eating family also had a meal. My Dad even said it was the BEST Ruben he's ever had (and he loves a ruben). Since it was our first time there, our wonderful server was able to field all of my GF/Celiac-related questions with ease. The restaurant is owned by two lovely women: one of whom has Celiac. They have dedicated fryers, AND they have separate kitchen tools (knives, utensils, cutting boards, aprons, etc.) for the preparation of GF meals. On top of all that, my food was brought out FIRST and SEPARATELY. Our server even brought out a new bottle of ketchup with my food so that there wasn't any CC. I felt so well taken care of by the staff, and so safe while we were there, it was a new level of Celiac-care in this dining experience. I cannot more highly recommend blackies if you're ever in RI/Providence!!!

Jessica Scheno

Google review

When I found out this bakery was close to where I was staying I was incredibly excited! As a gluten and dairy free gal its so hard to find baked goods that are both. When I first read the reviews for A&J I wasn’t sure if it would be a flop or not. I called ahead to see what they had for options for a gf & and df girl and I was soo excited! The filling in the eclair was top notch and the pastry was the perfect texture! Places like these make me a feel a little less isolated for the food world. thank you.

M

Google review

Extremely good vegan and gluten free desserts. The Samoa oatbar is a 10/10 and if it ever disappears I'll likely not survive without it. Its so good, some weeks I get it multiples times! Very friendly customer service too.

Rachael Kelly

Google review

Great (gluten free!) food, great atmosphere, and even better bartender! Max’s service was 10/10 and he makes a killer aperol spritz. We will definitely be back!

Stephanie Sutherland

Google review

I have been to TwoTen Oyster Bar and Grill in South Kingstown, RI multiple times and have always enjoyed my experience. The atmosphere is absolutely beautiful, with a stunning view overlooking the water and ample outdoor seating. The food is mostly delicious, with fresh oysters and a fantastic crab dip that I highly recommend. They also have an extensive gluten free menu and even offer sushi. However, the service can be a bit hit or miss. During my last visit, there were very long wait times despite it not being crowded and being during the week. There was also conflicting information regarding happy hour ordering times, and our waitress messed up the billing and thought she lost my credit card after giving it to her. The lobster roll was a bit disappointing as it was supposed to be hot with butter but was room temp with no butter and a bit rubbery with a soggy bun. The under seasoned fries were also a letdown. Drinks took 45 mins to arrive and the ice in the cocktail was melted already upon arrival. Overall, I would still recommend TwoTen Oyster Bar and Grill for its beautiful atmosphere and mostly delicious food. It's a step above casual dining and perfect for a fun summer meal. Just be prepared for some drawbacks in terms of service and food quality. I wouldn't hesitate to return for another visit.

Ron Baker

Google review

A large selection of gluten-free foods.

elizabeth mason

Google review

This was the best dining experience I have had in a long time. Since being diagnosed with Celiac, it is really hard to enjoy eating out without fear of “being glutened”. After reading tons of reviews and the allergy safety protocols on their website, we decided to give this place a shot. From the moment we walked in, we were greeted with nothing but assurance and the staff were so incredibly kind. There is a food safety coordinator certificate on the hostess stand that is also really impressive. On OpenTable you can say if you’re celebrating something at the time of your reservation, and while I have filled this out before, no restaurant has ever acknowledged it. I mentioned in my reservation that we were celebrating our anniversary and as soon as we walked in the Food Safety coordinator who I also think is the owner told us happy anniversary, followed by the woman who walked us to our table and our waitress. At the end of our meal we were gifted a surprise gluten free crème brûlée with a candle in it! It was just the most special night with the most incredible food. Everyone was so kind. I can’t sing their praises enough.

Julie Young

Google review

I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.

Sheree Varner

Google review

Had the gluten free French toast. It was hands down one of the best I’ve had. Great vibe there. Everyone loved their dishes. Highly recommend. If we are ever back we will return

Jennifer Watson

Google review

100% dedicated gluten free. Local family with Italian roots, also has some dairy free. Cookies, cupcakes, fried donuts, assorted bread and rolls.