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Shrimply the Best Seafood NYC

General

USHIWAKAMARU

The restaurant offers bar and table seating. The bar requires a minimum of $170 for 16 pieces of omakase. We chose a table and made a same-day reservation for dinner, with plenty of available spots. We tried the sushi and sashimi combination for $80, which included miso soup. We also ordered steamed monkfish liver, raw octopus with wasabi leaf, steamed egg custard, squid arms with spicy cod roe, and white fish and sea urchin (even though the combination set already included sea urchin). Every piece was fresh and flavorful. We highly recommend trying the desserts, especially the grapefruit jelly and green tea tiramisu which is more like panna cotta. Although pricey, this is a breathtaking experience for Japanese-style fish lovers.

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USHIWAKAMARU